Here is a how-to video to show you the way I package my jerky to sell.
Get everything you need on Amazon with these links:
Commercial Dehydrator:
Meat Slicer:
Vacuum Marinade Tumbler:
Brother Label Maker:
Digital Scale:
McCormick Granulated Onion, 18 oz:
McCormick Granulated Garlic, 26 oz:
Lawry’s Seasoned Salt, 40 oz:
Hoosier Hill Farm Prague Powder No.1 Pink Curing Salt, 2.5 Pound:
McCormick Culinary Southwest Seasoning, 18 oz:
McCormick Grill Mates Mesquite Barbecue Seasoning, 24 ounce :
McCormick Seasoning Salt, Lemon and Pepper, 28-Ounce:
Habanero and Jalapeno Powder:
Crushed Red Pepper:
Rubbermaid containers:
Foodsaver Vacuum Sealer:
Foodsaver bags:
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Vacuum Tumbler Marinator:
Jerky Slicer:
Jerky Gun Kit:
JerkyGent Subscription:
Knife Sharpner:
Foodsaver Vacuum Sealer:
Foodsaver bags:
Louisiana Grills:
Pitboss Pellet Smoker:
Jerky Seasonings sold on Amazon:
Stackable Stainless Steel Racks:
Commercial Dehydrator:
Prague Powder #1 (CURE):
Boning Trimming Knife:
Table Top Meat Grinder:
Hair Restoration Laboratories:
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Vans World Amazon Store:
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Some links maybe affiliate links.
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