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Today I am going to show you how to make my Gluten Free Beef Jerky!
If you have any questions let me know in the comments!
Below you can find the recipe and links to the products
2-3 lbs. Top round, sliced
Marinade:
2 tsp Onion flakes https://amzn.to/3L03BtD
2 tsp Garlic Powder https://amzn.to/3IQTNjC
2 tsp Black Pepper
1/2 tsp Cayenne Pepper https://amzn.to/3giA4gI
1/2 cup Honey
3 Tbsp GF Soy Sauce https://amzn.to/343aqdu
Smoker 180- 4 hours or so
Oven 180- 7 hours or so
Dehydrator 158- 8 1/2 hours or so
Traeger grill https://amzn.to/3IZ1kwO
Smoker wood pellets https://amzn.to/3udyrcm
Ove glove https://amzn.to/3L6jezF
Cooling racks https://amzn.to/3ogCVuM
Cookie sheets https://amzn.to/3ujQVb2
Dehydrator https://amzn.to/3GeRk0Q
Pastry brush https://amzn.to/3Hy8dVy
