These beef jerky pieces are chewy and flavorful! They are a delicious snack for whenever you’re hungry.
INGREDIENTS:
– 1 lb. beef stew meat
– 15g seasoning (lemongrass)
– cooking wine
– soy sauce
– 3 tsp. sugar
– cayenne pepper powder (optional)
DIRECTIONS:
1. wash meat and cook in pressure cooker, along with cooking wine, soy sauce, sugar, and seasoning
2. cook on ‘meat’ for 40 minutes
3. then spread onto a sheet pan and bake for 1 hour at 300 ºF
4. enjoy!